Minoregimen-Live a Healthy Life Every Day

Recipes

Recipes Noodles with Vinegar and Gravy Noodles with vinegar and gravy, a full-flavored gourmet snack, boasts sour taste to promote appetite. The noodles are also smooth and delicate. And the production process is also very simple and fast

Recipes Brewed Brown Sugar Egg Flower Soup Jiangmi wine is one of China's traditional specialties and is made from Jiangmi (glutinous rice). The taste is sweet and mellow, with very little alcohol content, so it is very popular among people. Especially in summer, it is a home brew that quenches thirst and relieves summer heat.

Recipes Fresh Shrimp Mango Salad This refreshing salad is especially needed on hot summer days. The sweetness of fresh shrimps and the sweetness of mangoes, plus the sweetness and sourness of oranges, are very refreshing and appetizing. This is an absolutely perfect choice in summer.

Recipes Braised Tofu with Sauce Tofu is a common dish on the table, which can be made by various ways. The tofu made by different methods has different tastes, but no matter how the tofu is made, it tastes delicious. The stewed tofu with sauce boasts intense flavor. It is really great!

Recipes Braised Potato Chips with Pleurotus Eryngii Pleurotus eryngii and potatoes have always been very popular. Pleurotus eryngii is thick and fleshy, with a fresh and tender taste and full of nutrition. Putting the two ingredients together is not only a perfect combination of nutrition, but also a great enjoyment of your taste.

Recipes Steamed Egg Custard with Pumpkin Pumpkin steamed eggs, with vegetables, eggs, and a good look, is suitable for those who do not want to get up early while wanting to eat a healthy and delicious breakfast. It is also suitable for mothers, pregnant women, and baby food supplements.

Recipes Baked Sweet Potato with Cheese Hot sweet potato puree, with rich aroma of milk and extra long brushed cheese, just a bite of it can warm the morning. And it is so easy to make.

Recipes Yam Pie Yam is made into small cakes, nourishing the stomach and strengthening the spleen, and it is very soft and suitable for babies older than 12 months.

Recipes Sweet and Sour Pork Ribs "Sweet and Sour" is a flavor that every major Chinese cuisine has. Sweet and sour pork ribs is a typical Zhejiang dish that originated in Zhejiang. It boasts moderate sweetness, not oily or greasy, soft and rotten pork ribs, rich taste, and can be compatible with any kind of seasoning.

Recipes Summer Food—Sour and Spicy Chicken Feet In early summer, it serves as a very good appetizer, which can promote digestion and appetite. A bottle of beer, a plate of chicken feet, a TV series, and you can start enjoying the leisure weekend!

Recipes Classic Baked Beancurd "Guota" is a unique cooking method of Shandong cuisine. It can be used for fish, meat, tofu and vegetables. The baked tofu is a famous Shandong dish, which is dark yellow, neat in appearance, with sweet taste and rich nutrition.

Recipes Steamed Prawns with Garlic Vermicelli It is a light and fragrant hard dish with excellent hospitality, fast and simple. The vermicelli absorbed the freshness of the shrimp and made it even more delicious. Besides, by adding the baby cabbage leaves can help you digest the greasy food easier. It is suitable for all ages