1. Prevention and treatment of hypertension and arteriosclerosis.
Mango contains vitamin C and minerals, which can prevent arteriosclerosis and hypertension.
2. Prevent and treat constipation.
Mango contains a lot of fiber, which can promote defecation, and has certain benefits for preventing constipation. Mango juice can increase gastrointestinal peristalsis and shorten the retention time of feces in colon, so it is very helpful to prevent and treat colon cancer.
The extracts of mango leaves can inhibit the growth of pyococcus, Escherichia coli and Pseudomonas aeruginosa. At the same time, it has the effect of inhibiting influenza virus.
According to the view of modern dietotherapy, mango contains a lot of vitamin A, which has the function of anti-cancer and anti-cancer.